Protein-Packed Peach Cobbler

Protein-Packed Peach Cobbler

This spring or summertime treat will make you wish peaches were in season all year long. How can peach cobbler get any better? Make it protein-packed! This quick & easy protein-packed peach cobbler will become your new go-to summertime snack. Boosted with ingredients like maca, cinnamon, and cordyceps, enjoy this peach cobbler for breakfast, brunch, pre or post-workout too!



  1. Chop up peaches into cubes
  2. Preheat oven to 350 degree F.
  3. In a mixing bowl, combine peaches, cinnamon, and ground ginger.
  4. Let this spice mixture marinate while you make the topping.
  5. In a small food processor or blender, crush up the Cinnamon Cookie Dough ENERGY bar.
  6. Add oats & coconut oil and pulse to a crumbly texture.
  7. Pour peach mixture into oven safe dishes and top with crumble.
  8. Bake for 25 minutes or until crumble is golden brown. Let cool & enjoy!

recipe photographer

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